Raffaella Bucefalo's Profile
Let' cook in Umbria (Italy)
I am Raffaella, the owner of country farm "la volpe e l'uva" and the organizer of the programs of "Let's Cook in Umbria”.
I have been living here since 1996, with my husband who is a musician, and our two children.
The idea of this project was born in 2005 thanks to the lucky meeting with Stefania that like me, loves the region of Umbria, its products and traditions.
She shared my project: to offer a beautiful holiday in Umbria during which people can live in a nice and comfortable apartment surrounded by Umbrian hills, discover the secrets of our traditional cooking and enjoy of the artistic richness of our wonderful region!
She joined my wish to offer guests an unforgettable holiday that combines Italian food, art, and our local culture.
Our programs include cooking classes, half-day tours and meals. You will deal with the professionalism of people in an informal and friendly environment.
The programs on my pages are very flexible and people interested can ask me for changes, i.e. the length of the vacation, the number of cooking lessons and the number and type of excursions.
We can plan together your personal holiday! My presence in the farm is a guarantee for the success of your holiday!
The first years of work in this project have been full of satisfactions, as you can see from the testimonials page!
Hoping to see you soon here in Umbria.
I send you all my best.
- Cooking holidays and medieval festival june 2011
Let's cook in Umbria offers cooking classes, winery tours, gourmet tours, excursions to artisan chocolate and olive oil producers, truffle hunting and very popular cooking vacation programs that include accommodations and excursions to remote village
Perugia, Italy Cooking Schools
Starting At: 650 Euro Per Person