Food Tours in Naples

The tour stars from the magnificent Piazza Dante,



We head to Scaturchio to start the day with a traditional Neapolitan breakfast in one of the most famous pastry shops in Napoliwhere you will enjoy a combo of pastries like Babba’ and Sfogliatella accompanied by a strong espresso or cappuccino

We then we’ll go trough the local fish market, to experience the vibe of the Mediterranean town, path that will take us to reach our second stop: a family run Wine_tour“trattoria”. At the “trattoria” You will be delighted with some typical italian pastas. A trio of pasta dishes will be served on this venue to give our clients/customers an idea of how italian really like their pasta to be, simple and tasty. A glass of “rosso del Vesuvio” will be offered on this venue.

Our walk trough the Centro Storico will continue until we reach Via S.Benedetto Croce olso known as Spaccanapoli (split Naples). Here we will enjoy a must of Neapolitan street food: Il fritto di Napoli, wich we will be enjoyed standing in the crowded street. A cone olso known in Naples as “Cuoppo” filled with fried rice ball, crocche’, fried fish and much more all to be enjoyed with glass of a fine rose’ wine.
Having a break from food you will be taken to a Limoncello factory. The best way to get a bit of knowledge about how to make limoncello the traditional liquor from Naples. Professional staff will explain the history and the making of a liquor so easy to make and yet so fresh and delicious.
We will then be ready for more food and will head to a restaurant specialized in seafood located in the famous street of the Tribunali,where all the most famous pizzerie are located. In this venue you will enjoy a”Seafood Bruschetta“, and a choice of a side dish that changes daily. With the dishes will be served a glass of Falanghina, white wine from Campania region, wine that goes really well with seafood dishes.


san_gregorio_armeno_Napoli
Characteristic street of Naples

The tour will continue trough Via S.Gregorio Armeno, a well known street of the historical center, famous for the Monastery and also for the Cribs or presepe.
After a short but pleasent walk we will arrive at Eder. A typical italian shop where you can find all sorts of pasta cuts, liquor, wine, cured meats and much much more. Here we will taste the famous Buffalo Mozzarella some Ricotta, made from buffalo milk, and more. Limoncello and meloncello will be offered on this venue.
We will end the tour at one the best Gelateria in the city. Our clients will get to taste the real artisan ice cream made with quality ingredients