A modern seafood restaurant serving local produce including Burren Lamb, Prime Angus Beef. Hake, Halibut, Scallops, Prawns and many more choice dishes. The cooking style is simple with the emphasis on uncomplicated presentation
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Burren Lamb, Prime Angus Beef, Hake, Halibut, Monfish Scallops and lots of fine choices on the A La Carte Menu
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